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Christmas Cookies & Desserts
Recipes & Inspirations
Champagne
Table Decorations
Napkin Folding

Pocket

bun pocket

[ Print version ]

Fold a square napkin in half.

Fold the rectangle in half.

Turn the napkin with the opening facing away from you.

Fold corner a to the middle building an uneven triangle.

Repeat the same with corner b.

Fold 2 layers from corner c down over the top of the triangles.

Fold corner d and slide the end under the 2 layers from corner c.

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